Doritos Pizza Rolls

Deliciously crispy and cheesy Doritos Pizza Rolls make for a nostalgic snack or appetizer, perfect for game nights and casual gatherings.

Prep Time 15

Cook Time 12

Total Time 30

Course Appetizer, Snack

Cuisine American

Servings 4 servings

Calories 150 kcal

1 bag Doritos (any flavor; Nacho Cheese recommended) For a creamy richness.
1 cup pizza sauce Aromatic and tangy.
1 cup shredded mozzarella cheese Melty and stretchy.
1/2 cup mini pepperoni slices Optional, for a savory bite.
1 tablespoon olive oil Smooth and fragrant.
1/4 teaspoon garlic powder Enhances flavor.
1/4 teaspoon dried oregano Adds a hint of earthiness.
to taste Fresh basil leaves for garnish Optional for brightening the presentation.

Preheat your oven to 375°F (190°C).
Line a baking sheet with parchment paper or a silicone baking mat.
In a food processor, crush the Doritos until they resemble coarse crumbs, or use a plastic bag and rolling pin.

Set up a dipping station with pizza sauce, crushed Doritos, and mozzarella cheese.
Take a spoonful of pizza sauce and mozzarella cheese, and gently roll them into a ball.
Dip each ball in the pizza sauce, then coat with the crushed Doritos.
Arrange the coated balls on the baking sheet, leaving space between each.

Brush the tops with olive oil, then sprinkle garlic powder and oregano over the top.
Bake for 10-12 minutes until golden and crispy.
Allow to cool slightly before garnishing with fresh basil.

Serve with extra pizza sauce or ranch dressing for dipping. Perfect for game nights and casual gatherings.

Keyword Appetizer, Cheesy Snack, Comfort Food, Doritos Pizza Rolls, Game Night Snack